Wedding
Beverage Menu
To compliment our food service we also offer a range of beverage catering packages to suit any occasion. We have a strong regional focus supporting our Yarra Valley neighbours. Our beverage catering packages are designed to be flexible to suit your needs. All packages include qualified bar staff, glassware, ice and bar equipment. Your Essentials…
Read MoreBuffet Menu
Modern buffet menu offering a variety of cuisines, abundant artisan salads, finished with a decadent dessert buffet. Pricing Structure & Options Canapés | Main – per person (2.5 hour service period) 48 Main | Dessert – per person (2.5 hour service period) 48 Canapés | Main | Dessert – per person (3 hour service period) …
Read MoreCarvery Buffet Menu
Succulent roast meats, abundant artisan salads, finished with a decadent dessert buffet. Pricing Structure & Options Canapés | Main – per person (2.5 hour service period) 41 Main | Dessert – per person (2.5 hour service period) …
Read MorePlated Service Menu
The plated service menu offers a formal dining experience,with your choice of two unique dishes, served alternately to your guests. Pricing Options Pricing Structure …
Read MoreBowl Food Menu
Pricing Options 2018/2019…
Read MoreFinger Food Menu
The Finger Food Menu offers flexible options perfect for any occasion ranging from a formal affair or casual get together. Pricing Options 5 Canape selections (1.5 hour service period) …
Read MoreStreet Food Menu
Guests mingle around themed hawker stands, serving authentic street food inspired by iconic international dishes from around the globe! Pricing Options (There is a minimum number of 80 people for this menu) 3 street food stands and roaming finger food (3 hour service period) 49 4 street food stands and roaming finger food (3 hour…
Read MoreShared Platter Menu
Platters served to each table, ensuring your guests have a variety of menu options, encouraging interaction amongst your guests. Pricing Options 2018 /2019 Selection of two items per course served as an alternative drop Entrée | Main – per person (2.5 hour service period) …
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