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Street Food Menu

Essential Catering & Events | Street Food Menu

Guests mingle while we serve authentic street food inspired by iconic international dishes from around the globe!

 

Roaming assorted finger food

Chef’s selection of 3 items

 

Wasabi & soy

Themed hawker cart, bamboo steamer baskets & Asian lanterns

Steamed vegetable dumplings |Pork siu mai, black vinegar dressing
Sushi| Teriyaki chicken| Seaweed salad (v)|Tofu & vegetable (vg), with soy dressing & wasabi (gf)
Bao bun |pork belly| shitake & tofu, pickled veg
Chicken satay skewers
Fried rice(v)
 

South of the border

Themed with patterned cloths, piñatas & Mexican sombreros, & ponchos

Build Your Own Tacos
Slow Braised Beef | BBQ chicken | Frijoles (gf)
Soft corn tortillas | BBQ corn and tomato salsa | Guacamole |Chipotle mayo | Sour cream |Pickled onion | Jalapenos

 

Born in the USA

Themed with USA stars & stripes pop up stand

Pulled pork & beef sliders served with an apple slaw
Mushroom slider served in an apple slaw (v)
Buffalo wings with hot sauce

 

Buon Appetito

Themed red gingham cloths, pizza paddles, knotted gingham bunting squares

Marinated olives
Caprese Salad (v)
Chicken & eggplant parmigiana
Margherita pizzas (v)
Crumbed ravioli, basil Napoli (v)

 

Old buoy

Themed with heavy sailor’s ropes and cray pots

Deep fried fish and chips served with lemon wedge in cones with choice of tartar sauce, garlic aioli or tomato relish | eggplant fritters available for vegetarian option

 

Toss’d

Themed with retro salad bar sign, synthetic grass and planters

A choice of

Beef noodle salad (gf)
Moroccan style chicken salad (gf)
Tofu & shitake mushroom with tatsoi (v) (gf)

 

(gf) gluten free (v) vegetarian (vg) vegan

 

         Pricing options                                                                                         2020 | 2021     

 

3 Street food stands and roaming finger food (2 hour service period)            $54.00

4 Street food stands and roaming finger food (3 hour service period)            $64.00

 

 

Inclusions| Qualified chef, crockery, cutlery, buffet ware as required & napkins

 

Pricing based on minimum numbers of 80 people, surcharges apply for smaller groups

Waiting staff, surcharges & additional equipment fees may apply, but vary depending upon locations & circumstances

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